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Clarissa's Kitchen

Clarissa's Kitchen - February 2022

Biscuits and Gravy Bake

Ingredients (6 servings)

*12 oz refrigerated biscuit, 1 tube

*1/2 tsp salt

*6 eggs

*1lb cooked sausage

*1/2 cup milk

*1 cup shredded cheese

*1/2 tsp pepper


*4 Tbsp butter

*4 Tbsp flour

*2 cups milk

*salt & pepper to taste

  1. Cut each biscuit into 8 pieces. Set aside

  2. In a bowl, mix the eggs, milk, pepper, and salt. set aside.

  3. For the gravy: melt the butter in a saucepan, over medium heat. Stir in the flour, sale, and pepper, and slowly add the 2 cups of milk.

  4. Increase to med-hi heat, bring to simmer, and stir until thickened.

  5. In a greased 9x13 glass dish, layer biscuits, sausage, cheese, egg mixture, and gravy.

  6. Bake @350F until the eggs on the bottom are cooked.

  7. Enjoy!


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